Easy to Make Casserole Recipes

If you are looking for some delicious, easy to make casserole recipes, then you have stopped in the right place. For the past five years, I have used these delicious casserole recipes passed down from my mother and grandmother. They are so simple to make and your family - especially the kids - will love them. Each of these yummy recipes take 7 ingredients or less, so get out your casserole dishes, fire up the oven, and get ready to prepare a delicious meal that your whole family will enjoy!

To begin our casserole baking adventure, here is a list of a few things you will need to make sure you have in your kitchen:

• 13 x 9 Casserole Dish
• Cooking Spray
• Aluminum Foil
• Oven

Do you have everything ready? Ok here they are - four really delicious and easy to make casserole recipes...

Ingredients:

• 3 Chicken Breasts
• Garlic Salt
• 1 Can Cream of Chicken Soup
• 16 oz Sour Cream
• 8 oz Package of Herb Stuffing Mix
• 1/2 Cup Margarine, Melted
• 1&1/2 Cup of Chicken Broth

How to Prepare:

Boil chicken breasts in garlic salt water until tender. Let cool and cut chicken into bite size pieces. Mix cream of chicken soup, sour cream, and chicken pieces together in a large bowl. Spoon into greased 13 x 9 casserole dish. Next, combine stuffing mix, margarine, and chicken broth in large bowl. Spread on top of chicken mixture. Bake at 350 degrees for 35 minutes.

Ingredients:

• 10 oz Spaghetti Noodles
• 24 oz Shredded Mozzarella Cheese
• Package of Sliced Pepperoni (or any other pizza toppings you love)
• 1/2 Stick of Margarine
• Large Jar of Spaghetti Sauce

• Grated Parmesan Cheese

How to prepare:

Cook spaghetti noodles according to instructions on package. While these are cooking, melt margarine and pour into 13 x 9 casserole dish. Sprinkle the dish with parmesan cheese. Add cooked spaghetti noodles and mix well with butter and parmesan cheese. Cover the spaghetti with half of the mozzarella cheese. Place the pepperoni slices (and any other pizza toppings) on top of cheese and then cover with spaghetti sauce. Top with the remaining mozzarella cheese and another layer of pepperoni slices (and any other toppings you have used). Bake casserole at 350 degrees for 30 minutes or until top layer of cheese is melted.

Ingredients:

• 1 Box Chicken Flavor Rice
• 2 Cans Cream of Chicken Soup
• 1 Can Cream of Mushroom Soup
• 1 Cup Milk
• Paprika
• 3 Chicken Breasts Cut into Smaller Strips

How to Prepare:

In large bowl, add rice with chicken flavor packet seasoning, cream of chicken soup, cream of mushroom soup, and milk. Mix together well and put in 13 x 9 greased casserole dish. Lay chicken pieces on top of casserole and sprinkle with paprika. Cover with aluminum foil and bake for 90 minutes at 325 degrees.

Ingredients:

• 32 oz Frozen Hashbrown Potatoes (Thawed)
• 3/4 Cup Butter (Melted)
• 1/2 Cup Chopped Onion
• 1 Can Cream of Chicken Soup
• 8 oz Sour Cream
• 4 oz Shredded Cheddar Cheese

How to Prepare:

Combine hashbrown potatoes, butter, onion, cream of chicken soup, sour cream, and cheddar cheese in large bowl. Spoon into greased 13 x 9 casserole dish and bake at 350 degrees for 50 minutes.

There you go - four quick, easy to make, delicious casserole recipes that will please even the pickiest eater. Hope your family enjoys these yummy casserole dishes as much as my family does!